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Ou Yang
Chiliarch Coffee Farm

Jiangcheng Hani and Yi Autonomous County, Yunnan, China

Ou Yang coffee is named after Mr Ou, the owner of Chiliarch Coffee Farm, and is located in Jiangcheng Hani and Yi Autonomous County of Southern Yunnan, right by Chinaā€™s border with Vietnam and Laos. Chiliarch Coffee Farm is spread over 78 hectares ā€“ of a size to provide meaningful employment to the diverse ethnic groups within the local area.

Mr Ou is passionate about coffee and the communities engaged in its cultivation and processing. He sees coffee farming and the prices he can access by producing high-quality beans as a way for him to help lift the members of the local hill tribes he works with out of poverty.

By working on pruning techniques, fertiliser schedules and processing techniques at an agricultural level, as well as technical improvements and market access strategies on the management side, Ou Yang has a vision and commitment to create a sustainable coffee industry for his community

Ou Yang

Tasting Notes

Strawberry Wine

Lychee

Caramel Wafer

Details

VILLAGE

Zhongping

Farm

Chiliarch Coffee Farm

FARMER

Ou Yang

Elevation

1250 MASL

VARIETY

Catimor (P3 / P4)

PROCESS

Natural

SCREEN SIZE

17+

HARVEST PERIOD

December – March

Processing Method

Harvest and Fermentation

Cherries are hand-picked and bagged for 2-3 days, accelerating the chemical reactions that help breakdown the mucilage.
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For Ou Yang Natural