Gui Ben Natural
Gui Ben Farm

Xishuangbanna Dai Autonomous Prefecture, Yunnan, China

This coffee originates from a remote part of Yunnan, in an area traditionally famous for its exceptional tea. East of Pu’er City and close to the Laos border, the region is home to many ethnic minorities including Hani, Miao, Dai and others.

The production of this coffee is spearheaded by Mr Tian Cai, who is the Farm Operations Manager for our origin partners, Yunnan Coffee Traders (YCT), with family member Mr Tang managing the farm on a day to day basis. They belong to a small group of farmer families in the Guiben region of Yunnan province. Cherries are grown by these farms as well as purchased directly from nearby smallholder farmers.

Gui Ben Natural

Processing Method