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Baima Natural
Baima Farm

Menglian Dai, Lahu and Va Autonomous County, Yunnan, China

Baima is the name of the mountain on which this coffee grows. Our origin partners, Yunnan Coffee Traders (YCT), have been supporting Mr Dong over the past 3 years, helping with pruning techniques to improve plant growth and increase yield.

Indochina has worked in partnership with YCT since we first began importing coffees to the UK in 2016. As a pioneer of the Chinese specialty coffee industry in the Menglian County of Yunnan, YCT operates farming, mill, research, and training facilities.

Its mission is three fold:

  • Create opportunities for Yunnan farmers to engage in sustainable production practices.
  • Employ industry best-practices for sourcing, processing, wholesaling, and exporting coffees.
  • Supply coffee to importers and roasters who care about sustainability, traceability, and transparency.

Baima

Tasting Notes

Orange Liquor

Winey

Punchy

Details

LOCATION

Menglian, Yunnan

Farmer / Producer

Laicheng Dong

Elevation

1400 – 1500 MASL

VARIETY

Catimor

PROCESS

Anaerobic Natural

SCREEN SIZE

17 +

HARVEST PERIOD

December – March

Processing Method

Harvesting

Ripe cherries are hand harvested.
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For Baima Natural